White sauce is also used quite a bit by peck-ish Gibson fans eating their famed hickory smoked birds, and some folks use it on all sorts of other BBQ — beef brisket, turkey and even pulled pork.
is the direct fire-grilled rib that they do," Lilly said. If you decide to try to make Alabama white sauce for your own chicken dish — or whatever else you want it on — please send us a photo ...