Making bechamel opens up a world of possibilities. Master the technique with this simple white sauce recipe and you'll be ...

Béchamel or a white sauce has been unfashionable for many years ... I like to use béchamel as a base for pies because it is soft and creamy and holds the flavour of whatever you mix with it.

This basic white ... with salt and white pepper. You can infuse the milk with a bay leaf or half a peeled onion for an extra layer flavour. This white sauce, also called bechamel sauce, is used ...