Using a spice grinder, mortar and pestle, or zip-top bag and a rolling pin, pulse or crush onion soup mix ... a lid or foil and transfer to oven. Roast beef, turning halfway through, until ...
It's not one for those who like a rare roast, but rather more for pot roast fans ... Lift into the slow cooker. Push the onion halves into the gaps around the beef, then the potatoes, and finally ...
salt. Cook, stirring occasionally, until onions are starting to brown, about 10 minutes. Add wine and cook, stirring frequently, until liquid is slightly reduced, 2 to 3 minutes. Pour in broth and ...
In the past, sauce soubise was made with onions, cooked until very soft and ... Sauce soubise is good with white meat and, surprisingly, roast lamb. Bread sauce is special because it contains ...
In the same skillet used to brown the roast, cook the onion, carrot and garlic until the mixture is soft, then add them to the slow cooker or oven roaster, Combine the wine and tomatoes in a bowl ...