Here's an expert pitmaster's advice on how to easily and flawlessly cut beef brisket and ensure it retains its rich flavor ...

Before you buy your next pot roast, check out some advice from an expert about the best cuts of meat and the ideal ways to ...

This Smoked Brisket Chili Recipe In The Slow Cooker is the perfect leftover recipe! As much as I love to smoke meat it i ...

Made from the breast or lower chest of the cow, brisket is a tough beef cut that is prepared by braising or slow smoking. It is also commonly cured and made into pastrami or corned beef.

That's why you reach for a cut that has high marbling ... you can place the sliced brisket in a pan with some beef broth.

But brisket is always a top choice when eating barbecue. You could slow-roast your own, but there are many restaurant chains that serve a great brisket—and even if you're not local, some take online ...

Choose a well-marbled piece of beef brisket if you can, as it will be far more succulent than a very lean cut. You can also make the potato latkes separately and just serve them topped with soured ...