An easy vegan butternut squash and chickpea curry that freezes ... with the rice and salad on the side if you like. To freeze, let the curry cool, then freeze. Defrost fully in the fridge ...
If you don’t feel like doing all the prep, remember that you can buy pre-cut and peeled butternut squash from most grocery stores. Starting at the stem, use a sharp Y-shaped vegetable peeler (we ...