Both the chicken and the sauce can be reheated on the stove ... which is a more complex and rich sauce. How do you make ...

Taste and add more vinegar, chocolate or salt and pepper. Stir enough of the sauce through the chicken to generously coat. To serve, fill the tacos with the chicken, avocado, tomatoes, lettuce and ...

I have always had a problem with mole poblano ... oregano and 350ml/12fl oz of the chicken stock. Blend into a smooth sauce. Pour the sauce into a clean saucepan with the remaining stock and ...

mole sauce is a beloved traditional Mexican recipe that takes hours to make before hand-rolling enchiladas and baking. Skip the rolling and save time by trying this Mole Chicken Enchilada Casserole.