Stir in the chopped parsley and pour the sauce over the chicken and mushroom mixture. Mix well, then spoon into a pie dish and leave until completely cool. Roll out the pastry on a lightly floured ...
1. Add the chicken to a large enough pot, along with a couple of bay leaves, the chopped onion, garlic and stock cubes. Season with salt and pepper. Cover the chicken with the milk, topping up with ...
I chose to showcase a chicken pie because it perfectly captures the joy of cooking for my family and the warmth of our shared meals. There’s something truly special about gathering in the ...
But a pub is not the only place for a pie as Phil Vickery shows us how to make his favourite flavour at home - roast chicken and mushroom. And you don't even need to go the supermarket to buy the ...
Chicken and mushroom pie is a quintessential dish during the colder months, and according to celebrity chef Jamie Oliver, it's also incredibly simple to prepare. His one-pan recipe can be whipped ...
Having over-catered somewhat for a lunch, I used the substantial amount of leftovers to make a large chicken and mushroom pie. My mom would have loved this pie, and would undoubtedly have served ...
Tip: Allow the pie filling to cool a little before adding the pastry lid. The steam from the filling can cause the pastry to flop making it 20. difficult to work with.