Top each breast with 1/3 cup tomato sauce and 2 slices mozzarella cheese. Bake 5 to 7 minutes, or until chicken is no longer pink in center and cheese is melted. Garnish with Parmesan cheese and ...

Add the tomatoes to the vegetables. Measure in the tomato purée, Worcestershire sauce and vinegar. Stir to combine. Add the chicken and any juices so that they are completely covered with tomato ...

Gino D'Acampo cooks up a Sicilian treat from his summer in Italy - served with parmesan and garlic pototoes. For the chicken, put the flour on a large plate and season with salt and pepper.

Classic Italian flavours come together in this easy dinner of chicken breast served alongside a cheat’s aubergine parmigiana – layers of aubergine, tomato sauce and Parmesan constructed on the ...

This Marry Me Chicken Soup recipe features chicken thighs, egg noodles, spinach, and a creamy sun-dried tomato and parmesan ...

Meatballs in tomato sauce is a beloved classic. It's so good! And that got us thinking: What if we changed up the sauce to ...

There’s something undeniably comforting about a plate of meatballs smothered in a rich tomato sauce. But when traditional beef or pork meatballs meet the light, tender touch of ground chicken ...

At my house, chicken is on the menu at least once a week. And let's face it, sometimes the same old chicken dish can get a ...

These comforting casseroles feature seasonal produce like leafy greens, sweet potatoes, cauliflower and winter squash, for a ...

Place a large stainless steel skillet over medium and let it get hot. Pour in enough olive oil to lightly coat the bottom and ...