BBC1 年
Chocolate's texture has been examined by the University of Leeds
Scientists analysed the process that takes place when the treat is eaten and focused on texture rather than taste. They claim that where the fat lies within the chocolate helps to create its ...
Daily Meal on MSN1 个月
For Chocolate Mousse With Perfect Texture, Whip Your Cream And Egg Whites Just Right
If you ask 100 chefs about the secret to making the perfect chocolate mousse -- one ... matters most when it comes to texture ...