Turning hot chocolate into a martini might sound as straightforward as it is delicious. However, there are various creative ...

"The trend in cocktails is to sugar the rim, add chocolate syrup or any number of creative sweet touches that boost calories, and turn the cocktail into a dessert," says O'Neil. If you must have ...

Chocolate cocktails aren’t an entirely new trend. The chocolate martini, for instance, is a festive classic, usually made with an Irish cream liqueur (like Baileys), vodka and chocolate syrup.

the Gimme S’mores Martini is a cocktail variant of a bonfire classic made with vanilla-infused tequila, Bailey’s chocolate, Hershey’s chocolate syrup and Demerara syrup, rimmed with ...

Through it all, one thing remains constant: a great holiday cocktail ... chocolate shavings and a snowflake cookie. Fill the glass with ice. Pour METAXA 7 Stars, reduced apple juice and vanilla syrup.

The cocktail features a choice of Grey Goose ... whipped cream, and white chocolate syrup. As for festive shots, the "Elf on Fire" is a mix of RumChata and Fireball Whiskey with a cinnamon rim ...

This combination creates a cocktail that's as balanced as it is bold, perfect for those seeking a sophisticated twist on traditional recipes. For those eager to experiment, tea syrup is a ...

It’s certainly that time of year. The holidays are in full swing: shopping, gathering, wrapping, working and eating — it’s ...