Instead of carving scary faces to make a Jack-o’-lantern, why not try decorating with a reusable one and give a new purpose to a fresh pumpkin for cooking and baking? You may think why would you ...

Simply cook your risotto as you normally would ... and ginger will give you the full pumpkin spice experience. To make it, whip heavy cream in a bowl, either by hand or with an electric whisk ...

If you’re having guests over, these can be made ahead of time and twice cooked, ensuring they’re ... cheese and all the tasty cheese, plus the pumpkin. Season with salt and pepper.

I had much more success with alternative pumpkin desserts than I ever did making her recipe. The cooked filling was always my downfall, and seeing that this pie filling didn’t need to be cooked ...

Seema's easy pumpkin soup is made with caramelised roasted ... caramelised (pumpkins vary hugely in how long they need to be cooked for, the more water they contain the longer they will take).

Muffins don't have to be over-sweet cakes. These savoury, healthy pumpkin muffins make a packed lunch amazing. Also great alongside a bowl of soup. Preheat the oven to 200C/400F/Gas 6. Oil a 12 ...

This simple soup is gluten-free, vegan and full of vibrant flavour ... stir through the pumpkin and season generously with salt. Cover and cook for a further 2 hours, until both the lentils ...