Chickpeas are a surprisingly versatile ingredient. They can be transformed into all manner of special dishes, such as falafel or hummus, they can be fried, roasted or otherwise cooked whole as ...
But there is one question we didn't have an answer for: Are the canned chickpea brands worth buying just as good as dried for all these crave-worthy recipes? To get an answer, we spoke with ...
dried chickpeas generally triumph. But they do need soaking and take far longer to cook. Lots of us don’t have the luxury of time – so I’m a big fan of tinned. The key with both types is ...
Cooking or soaking them is advisable. Are canned chickpeas as nutritious as dried chickpeas? Canned chickpeas retain most of their nutritional value, but dried chickpeas offer a higher fiber content.