So, a farm-raised tuna is, generally, force-fed sardines, and you can actually taste sardines in the fat of a farm-raised tuna. Whereas a wild tuna has a varied diet, and has a much cleaner and ...
TOKYO, July 25, 2015 (AFP) - A powerful typhoon which lashed Japan last week has killed more than 11,000 farmed bluefin tuna, costing over $10 million in damage, local media said Saturday.
They said they spotted the 3m-long tuna after noticing "a feeding frenzy" near their salmon enclosures. The fish was eventually caught using a net and crane and was returned to the sea.
From classic bluefin tuna, hamachi, and unagi ... is wild-caught salmon. While farm-raised salmon gets a bit of a bad rap sometimes, it's actually much safer to eat raw than wild-caught fish ...