A simple, and perhaps unexpected, solution to elevating a boring bowl? Adding a little bit of miso paste to the mix. Miso is ...

Manufacturers of miso paste and soy sauce widely produced in Japan's central region are betting on inbound tourists having a ...

Japan's central region, well known for its fermented products, is drawing in visitors to tour its traditional soy sauce and ...

Miso paste is a delicious ingredient that can be used in a variety of dishes. Find out how long it keeps and how you can ...

Fermented foods, brimming with probiotics, offer a path to weight loss by improving digestion and boosting metabolism. From ...

It's fermented for a much shorter time ... Avoid boiling miso soup after the miso's added. Miso can also be used on its own as a paste to marinate meat, fish or vegetables. The pungent, salty ...

Manufacturers of miso paste and soy sauce widely produced in Japan’s central region are betting on inbound tourists having a yen for Japanese fermented foods and the rich traditions of Japanese ...

She handles everything from planning to editing to sales on her own, while making miso, pickles and funazushi (fermented crucian carp sushi, one of the most famous delicacies of Shiga, known as ...