This time, I’m not using vinegar, marinade, or oil. I have a different trick. Fermented pepper is an excellent alternative to traditional preserves like cucumbers or cabbage. Thanks to ...

This time, I’m not using vinegar marinade or oil—I have a different trick. Fermented pepper is an excellent alternative to ...

This recipe for preserving peppers uses the three most common chiles in Southwestern cooking, and it’s wonderfully convenient to have on hand whenever you make chili; the flavorful chile peppers ...

Fermented black beans need to be soaked before ... black beans and bell peppers.