Fish bones contain calcium, making sardines, tinned salmon, whitebait and pilchards good sources: 80g of whitebait provides 688mg of calcium. Some foods are fortified with calcium, including many ...
The best sources of calcium are dairy foods ... Yes, there's calcium in the bones of sardines and bony fish. Yes, there's calcium in certain greens, bio available in some greens and not in ...
brain-boosting omega-3 of all tinned fish, but, because of the edible soft bones, it is a great source of calcium, which your body needs for healthy bones, muscles and teeth. McManamon says ...