Place an ovenproof pie dish onto a baking tray (this will catch any of the mix that bubbles over when cooking). Spoon the fish mixture into the bottom of the dish. Sprinkle the parsley and lemon ...

chunks of fish and the mussels. Stir gently, taste and correct the seasoning. Spoon into 1 large or 6-8 small dishes and pipe fluffy mashed potato or Scallion Champ on top. The pie may be prepared ...

Fish pie is great to make ahead and freeze.

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Last Updated on November 25, 2024 A Classic Fish Pie to finish in the oven or air fryer I grew up dreading fish pie ...

Season. Gently bring to the boil. Simmer for 5 minutes, stirring frequently, until the fish is cooked through and the veg is tender. Sprinkle with a handful of grated cheddar and place the dish ...

Not all pies need pastry to be considered great. What is so appealing about this style of pie is that any type of fish, both fresh and smoked, can be used. And it’s brilliant for cooking at home ...