It should be loose. In a skillet, heat oil over medium heat until sizzling-hot. Drop 2 tablespoons batter into oil to form a patty. Repeat, leaving about 1 inch between individual patties.

Combine cornmeal and salt; add water and oil Mix well Fry 1/3 misture on hot griddle or skillet coated with nonstick vegetable spray, pushing mixture into shape of a patty with back of spatula Fry ...

UK’s Frasers acquires owner of Sportsmans Warehouse and Outdoor Warehouse expanding its footprint in SA ...

Simply fill a muffin tin with cornbread batter, then place a piece of hot dog — one-quarter or one-third of a hot dog should ...

Remove from pan and drizzle with some hot honey. Serve with some green chilli hot sauce and cornbread on the side. Brush the chillis with oil and grill until scorched. Place in a plastic bag for ...

She stopped by the show to share her winning cornbread recipe featuring pumpkin and hot honey butter. For more information, visit her website.