When I learned there were much easier methods of making ribs with an air fryer, I knew I needed to investigate. It's true: you can make delicious air fryer ribs that still fall off the bone.

One Basket Meals," says that using the air fryer to prepare ribs is not only quick and convenient, but also a delicious way to get them crispy on the outside and juicy on the inside. Essentially ...

In Chinese cuisine, spare ribs are usually cut through ... As with many of the foods I fry, I double-fry these ribs. The first frying is to cook the meat; the second is to crisp up the crust.