Silo Cooking School in New Milford has reopened. Here's how aspiring chefs are taught to make beef wellington.

Our show-stopping vegetarian version of beef Wellington wraps a savory mushroom and parsnip filling in braided puff pastry ...

Beef Wellington is the perfect main for a special ... Remove from the pan and allow to cool completely. To make the mushroom stuffing, heat the butter in the frying pan until foaming.

For an extra special Sunday lunch serve up a classic beef Wellington, James Martin even shows you how to make the puff pastry from scratch. Tip the flour and salt into a large bowl, add the cubes ...

beef Wellington is full of satisfying flavors and textures that make it a culinary delight. Mastering how to make one, ...

During the Mid-Autumn Festival last year, she wanted to make beef Wellington, but with a twist. When the chef, now 22, looked at the classic English dish, she thought it resembled a mooncake.

It has a fancy name, but Beef Wellington does not have to be hard to make. In this segment, Angie Horkan from the Wisconsin Beef Council shares her recipe for Mini Beef Wellingtons. Mini ...

Beef Wellington is a special on the menu at Pembroke ... perfect for elevating any special occasion with ease at home. If you plan to make this at home, be sure to buy good-quality all-butter ...

by cooking a beef wellington for a woman in need. Amanda Crispin, of Benfleet, posted a desperate request on her local Facebook group about how to make a beef wellington. To her surprise ...

Swaddled in buttery puff pastry, this salmon Wellington is a stunner of a holiday centerpiece even a novice cook can nail.

Traditional English Beef Wellington features beef tenderloin coated ... Oyster sauce contains shellfish, so use soy sauce instead to make this fully vegetarian.