Unlike modern wheat, kamut has remained largely unchanged over the centuries, making it a popular choice for those looking ...

Kamut flour is an ancient grain flour with a distinct nutty flavor and nutritional richness. It contains higher levels of ...

“Kamut has changed our lives and we know it will change your too,” Hepas said. “This ancient grain is not only healthier for you, but it’ll actually enhance the taste of everything you make.

Flour — specifically, fresh-milled whole-grain flour — is the heart and soul of The Midwife and the Baker, where McConnell is working to elevate grains like kamut, rye, wheat berry ...