If you love soya chunks, here's a recipe that'll tantalise your taste buds: Kerala-Style Soya Chunks. This delightful snack offers authentic South Indian flavours and is sure to make you an instant ...
Here's how you can make these Kerala-style chips at home. Take tapioca and cut it into two lengthwise. Using a flat spatula, tear off the skin. Wash well and immerse in water for 15 minutes. Pat it ...
to make the extract. Sobha Varghese A homemaker based in Mumbai, who runs a popular YouTube blog called ‘Sobha's Kitchenette’ that focuses on authentic and traditional Kerala recipes.