About Kerala Fried Prawns Recipe: Prawn fry is considered to be the signature dish in the state of Kerala. Fresh prawns fried crisp in pure coconut oil, with the aroma of mustard seeds, curry leaves, ...

Prawns marinated, coated in bread crumbs and fried crisp. In a bowl, mix ginger garlic paste, turmeric powder, red chili powder, coriander powder, salt, and two teaspoons of refined oil. Take the ...

6/7: Kerala prawn curry is a traditional Kerala dish made with grated coconut, coconut milk, kudampuli, kanthari mulaku, ginger, chillies, curry leaves, shallots, and spices, served with fried ...

eggs and rice flour before being deep fried until crispy and the popular Indo-Chinese Kerala dish was prawns dipped in batter ...