About Khandvi Recipe: Also known as Patuli, Khandvi is a popular Gujarati as well as Maharashtrian savoury snack recipe that has a huge fan following across the borders. It is primarily made from sour ...
In a kadhai/ wok mix together besan, curd, salt, turmeric, hing, red chilli powder. Add 3 cups water gradually to make a batter. 2. Now turn on the heat (medium flame) and start stirring the batter ...
Gujarati cuisine is a treasure trove of flavours, and winter is the perfect time to indulge in its rich and comforting delicacies. From savory snacks to sweet treats, there's some ...