When you eat lacto-fermented pickles, you can take advantage of the naturally present probiotics and enzymes, which can help ...

Pickles aren't just a tasty sidekick; they also offer a variety of health benefits. From boosting digestion to strengthening ...

This no-cook fresh tomato sauce is low in sodium and quick to whip ... at home and being very sparing with how much salt you ...

With a cut and stripped extension cord, the two leads were plugged into a pickle and connected to mains power. The sodium in the pickle began to glow with a brilliant orange-yellow light ...

Dilley adds that it's also worth making pickles at home to limit your sodium intake. "You may have to search for a while to find low-salt pickle recipes that include other ingredients to enhance ...