Reset your diet and set healthy habits for the year ahead ...

This recipe calls for a cup of Alphonso mango pulp, which is typically sold in 850-gram (30-ounce or 3 1/2 cup) cans. Leftover mango pulp can be blended into mango lemonade, cocktails, and ...

Fresh and fragrant, this easy frozen yoghurt recipe tastes amazingly creamy. Tinned mango pulp makes it a cinch to whip up with no blender. You can even make it without an ice cream churn.

100 ml (3 1/2 fl oz) single cream 200 ml (7fl oz) full-fat milk 400 ml (14fl oz) natural unsweetened yogurt 400 ml (14fl oz) mango pulp 4 tsp castor sugar This variation on the basic lassi recipe is ...

1 Kg sugar 1/4 cups lemon juice Mango juice (mango pulp, strained through a fine sieve) 1 kg mangoes for the juice ...