Roll out half the pastry to fit the base of the tin. Place the apple slices on the base, sprinkle with the sugar and zest. Roll the remaining pastry and gently lay it on top. Pinch the pasty in ...

There are only 20 minutes max of prep work, but if you want to get a jump on dessert, toast the bread and make the apple mixture up to a day ahead to make assembly even faster. Apples: Sweet-tart ...

If you love apples, these desserts are sure to be a hit! With their warm, sweet flavors, they’re the kind of treats that have ...

Cook the Apple Butter: Continue cooking the mixture over low heat, stirring frequently to prevent burning. Cook for 1-2 hours ...

An old-fashioned ... project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, gives pie crust a run for its money. Use a mix of sweet and tart baking apples ...

You can get a head-start. There are only 20 minutes max of prep work, but if you want to get a jump on dessert, toast the bread and make the apple mixture up to a day ahead to make assembly even ...

Test out Ina's all-time favorite apple tart recipe. Or, try our beloved apple crisp recipe instead, which is equally fabulous (with over 6,000 five-star reviews!) but has a more straightforward ...