When it comes to fixing up a plate of extra crispy pork scratchings, the air fryer in your kitchen will be your best friend ...

Different from skin-only pork rinds, these cracklins include a bit of meat and fat for a perfect blend of chewy and crispy ...

So, if you're ready to make the best tasting pork chop seasoning, look no further than this stellar guide. You'll never have ...

There are countless ways to upgrade a boring salad, and this unexpected addition takes the form of a crunchy pork snack ...

When the rillette mixture is close to boiling, lay the pork skin on the surface and put the ... taste the mixture and adjust the seasoning to your preference. Line a terrine mould with cling ...

Cut in half lengthwise with skin and slice into 1 ... into 7 to 8 mm-thick pieces. 2. Cut pork slices into pieces 2 cm wide, place in bowl and add prior seasonings of soy sauce, sake and black ...