Creamy and oh so flavorful, these pumpkin swirl cheesecake bars make a larger batch and feel special on any holiday table or ...

Mix the whipped cream, cream cheese and yoghurt together in a bowl. Add the stem ginger and mix well. Swirl the pumpkin purée through the cream mixture, then spoon it on the biscuit bases.

Here’s a Weight Watchers Pumpkin Cheesecake graham cracker crust Swirl Bars recipe that makes 12 servings. These are creamy, indulgent, and just three points each ! They’re also lightened up ...