This recipe for Korean-style Sotteok is a fun and delicious way to enjoy rice cakes and mini sausages on skewers, glazed with ...

Tteokbokki, also spelt ddeokbokki (and many other variations), is a Korean dish of simmered rice cakes. There are many ... have a maddening tendency to stick. If you can’t be bothered, or ...

Tteokbokki is a delicious and comforting dish of Korean rice cakes smothered in a sweet and savory, spicy gochujang sauce. Tteok refers to rice cake in Korean, and bokki means "stirred." ...

Asia Society Korea presents a culinary report on the different types of Korean rice cakes which are a meal, seasonal delicacy, and also a medium of symbolic and cultural significance to be had at ...

Handmaking tteokbokki was “impractical”, so, on this round, she’s sourcing the Korean rice cakes from Hansol grocer in Queens. They’ll be at Sunn’s in a tomato-gochujang brown butter ...