With spicy sausage, cream cheese, swiss, cheddar and dijon mustard, this cheesy dip is so flavorful that it disappears in no time whenever I make it. In fact, you may even want to double the recipe.
Place a pancake on a serving plate and top up the center with the sausage filling. Drizzle some yogurt dip and fold the pancake. Drizzle some more yogurt on top, garnish with a few fresh basil sprigs ...
The sausage filling with mascarpone ... and more roasted brussels sprouts completes the festive dip. To make party prep easier, you can make this pimiento cheese up to one week in advance and ...