IT’S TIME FOR SUNDAY BRUNCH. AND JOINING US THIS MORNING IS ... AND PEOPLE DO PICK A LOT OF UNCOOKED CRAB CAKES UP TO SERVE FOR THEIR FAMILY FROM OUT OF TOWN. YEAH, ESPECIALLY DURING THE HOLIDAYS.
See the attached video to watch Jara’s appearance on Sunday Brunch. He describes the restaurant’s flavor as “American-Latin” and emphasizes that it’s a family business that serves up a ...