Finely chopped broccoli stands in for rice in these colorful bowls of tofu seasoned with a sauce of ginger, lemon, soy sauce, and sweet Thai chili sauce. Look for extra-firm tofu and cut it into cubes ...

Marinating the tofu in a satay-style sauce gives it a great flavour; leave it to marinate while you prepare the vegetables and boil the kettle ready for the rice noodles. Each serving provides 619 ...

Stir Fried Tofu with Rice Recipe : An easy,vegetarian, Chinese style recipe laden with sam pal oelic and dark soya sauce which enhances its flavours. With this tofu recipe you can't help but finish it ...

Strain the marinade to remove any small pieces of tofu. For the rice, heat the oil in a pan and fry the onions and garlic for 2-3 minutes until softened, then add the pepper and fry until the tofu ...

It is very tender and made with crispy breaded tofu saturated in a rich and spicy curry sauce. Tofu makes it super crunchy and additional flavours of curry sauce step up it’s game. This recipe is much ...

Pair it with some rice and flatbread ... Step 6: Finally, season the curry well and top with the crispy tofu, broccoli and coriander. Recipe by the award-winning plant-based food blogger at ...

A seasoned rice dish is third up in our series on “oage-san,” a term of endearment used for “abura-age” (thin deep-fried tofu) found in Kyoto's kitchens. The recipe’s fried tofu cut into ...

Here’s how to put it toward extra-flavorful baked tofu, a 10-minute broccoli stir-fry, and a cheesy chickpea skillet.Originally Appeared on <a target="_blank" href=" ...