Easy to make and ideal for busy weeknights, this dump and bake chicken Parm casserole recipe features pasta, popcorn chicken, ...
Method: 1. Heat the oil in a pan and sauté the onion, carrot and celery for 7 to 8 minutes. 2. Add the chicken thigh to the pan and sauté until sealed. Tip in the potato, tomatoes, herbs and stock.
Stir in the paprika, cayenne pepper and sun-dried tomato purée. Add the chicken and fry for 2 minutes on each side, or until golden brown and well coated. Add the tomatoes, stock and olives ...
Serve with brown rice. Mix the garlic ... for about 10 minutes. Add the tomatoes, apricots, lentils, cinnamon stick, chicken and water and stir well. Cover the casserole and place it in the ...
Add the stock, soy sauce and tomatoes and bring to the boil then turn down to a gentle simmer. Add the carrots, butter beans and the whole chicken ... ladle casserole onto bowls of rice.
With the children out of school for the summer spending all day in the kitchen is the last thing we want, right? Well, I have ...
Recipes like our Chicken Spaghetti Casserole and Cheesy Black Bean ... herb-spiked diced tomatoes and ooey-gooey melted cheese on top. If you can't find fresh mozzarella ciliegine, buy a larger ...