Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants before becoming a food writer. They review kitchen products for Food & Wine and love plant-based and ...

I shredded cheese, chopped vegetables, ground beef, kneaded pizza dough, and emulsified mayonnaise in 10 units to find the best food processors ... we tested at 98.5 decibels, almost as loud ...

you can reduce the risk of injuries in comparison to using a mandoline slicer or manual box grater -- not to mention the wrist strain of mincing 10 pounds of tomatoes for salsa. Food processors ...