This satay sauce can be tossed through a stir fry or ... Put the shallots, garlic and ginger in a mini food processor or blender with 3 tablespoons of water. Blend to a really smooth paste.

The recipe for this noodle dish was inspired by a picture ... I tried making a version by adapting my usual satay recipe, combining both the marinade and the sauce and increasing the amount ...

Vietnamese chicken curry has recently ranked 39th among the 65 best chicken dishes in Asia by the international ... 2 teaspoons of satay sauce, 1 teaspoon of stock powder, 1 teaspoon of pepper ...

I tried this dish in Phan Thiet ... removing the skin. This sauce is now a staple in my fridge; it keeps for several weeks. If you live in an area with a large Vietnamese population, you might ...

Banh xeo are Vietnamese crispy pancakes ... Serve with the dipping sauce in a bowl. If you need this recipe to be gluten free, double check your spices and fish sauce before cooking.

Yes, they are called ‘spring’ rolls, but don’t be fooled by their name, as this Vietnamese ... dish. Cover with the sriracha, a tablespoon of maple syrup, add 2 tbsp of soy sauce, then ...

To that end, chef Phu shares one of his favorite recipes. “When you can’t get delivery of your favorite Asian comfort foods, recreate this elevated version of an iconic Vietnamese dish called ...