It can be used as a replacement for cream or crème fraîche in most recipes. However, yoghurt with a very low fat content has a tendency to curdle when used in hot dishes, so allow the dish to ...

This curried goat is actually a hybrid of the Trini and Jamaican versions I remember. I've used Jamaican curry powder along with Trinidad's heavily aromatic green seasoning." Recipes published by ...

Warren Elwin does some cheesy entertaining. To a bowl add garlic, salt, yoghurt, soft goat's cheese and ricotta. Beat until smooth. Add the zest and juice of 1 lemon, a handful of fresh chopped ...