Ready in just 30 minutes, this flavorful ground pork pasta is a versatile dish that you can easily customize with your ...

Or how about beautiful, deep green Swiss chard leaves filled with a wildly savory ground pork and rice stuffing, just begging to be eaten? Here I have a recipe for you that could hardly be easier ...

Your butcher can butterfly the pork loins for you (slice them in half lengthwise almost all the way through, leaving a hinge of uncut meat).Plus: More Pork Recipes and Tips Squeeze any excess ...

Pork fried rice isn't impossible to make at home, but it does take an extremely long time if you use the classic pork cuts.

I used equal amounts of ground pork and beef, and canned San Marzano tomatoes. Don’t be intimidated by the pasta recipe; it’s both easy and foolproof. But don’t sweat it if you’d rather ...

Ground pork and shrimp mixed with an array of spices, wrapped around a sugarcane stick, steamed and then pan fried. Served with a delicious honey chilli sauce. In a pan add some oil and pan fry the ...