Certainly, there are some food items and recipes you want to avoid cooking in a cast-iron skillet. Enameled cast iron, however, is unique, and cooks are fond of it for its versatility, which is all ...

In a large (12-inch) cast-iron or ... batter into skillet all around sausages. (It should sizzle.) Quickly and carefully return hot skillet to oven and bake until sausages are deep brown and ...

However, I've never struggled to cook good bread in a casserole dish (or Dutch oven, to some). Or, at least I thought I'd ...

Luckily, this is up to 260°C, which is more than most recipes will ... ProCook's Cast Iron Casserole Dish is perfect. It has all the thoughtful touches (deep handles, a flat lid handle, and ...

Lawry’s The Prime Rib in Beverly Hills is often credited with the best recipe for the classic dish. That version ... In a large, deep skillet or Dutch oven, cook bacon 1 minute on medium-high ...

23. A colander spoon to let you scoop food straight out of the pot and onto your plate without the need to break out a ...

The best part was that none of it had stuck to the base of the dish ... has a recipe for this, which I loosely followed. Essentially, you make sloppy porridge and then stir in berries. I baked mine ...

One of the main reasons Southerners love casseroles is because they can feed a lot of people, and this dish is no different. This particular recipe only requires 20 minutes of active time and yields ...