Slices of gingerbread pound cake on cutting board ... molasses, and sour cream. For the rum glaze you will need granulated sugar, unsalted butter, rum, and vanilla extract.
In a large bowl, using a handheld mixer on medium speed (or in the large bowl of a stand mixer fitted with the paddle attachment), beat butter and ... Beat in sour cream, rum, vanilla pudding ...
Pound cake, a spongy confection often baked in a loaf or bundt pan, is beloved in the South. It can be flavored with cream cheese ... sugar, and butter. All four of those ingredients were fairly ...
In a large bowl, using a handheld mixer on medium speed (or in the large bowl of a stand mixer fitted with the paddle attachment), beat butter ... cream, rum, vanilla pudding, and vanilla extract ...
Make the batter:, cake flour, soaked cranberries and their cooking rum, fresh farm egg, light brown sugar, Unsalted butter, Baking powder, Flaked sea salt sprinkled on top of batter before baking, ...