I recommend browning the meatballs in a pan first before tossing them in the slow cooker with the Italian sausage. Or if you have extra ground ... sausage and peppers either as a sandwich or ...

As the bits of ground sausage ... A hefty sandwich evenly loaded with sweet peppers, sausage, and aromatic butter. The slightly sweet undertone of fennel also makes Italian sausage meat perfect ...

Ground beef, browned & drained, Johnsonville ground sweet Italian sausage, browned & drain, -cans, brooks Chili Mix (28 oz) ea, -can, bushes Chili Starter Mix, -can, petite diced tomatoes(14.5 oz) ...

The savory filling is a simple blend of ground Italian sausage, eggs, sauteed onion, Parmesan cheese, salt and pepper.

Or, better yet, it's very similar to a sub you would find on a grocery store sandwich tray. Each protein layer from the salami to the ham is passable, just not particularly impressive. That is, except ...

Beyond pizza and pasta, Italy has a rich sandwich culture that often goes unnoticed in the United States, save for a few traditional Italian restaurants here and there. While most Americans are ...

pepperoni, mortadella (a type of Italian sausage meat), and provolone. But the rest of the toppings were completely up to me. After assessing the garnishes on other Italian-style sandwiches ...

and white cheddar ($1.10), hot giardiniera ($1.10), and hot Sicilian sausage ($2.20) added to the standard pepperoncini and banana peppers on a baguette with a side of au jus. The Italian beef was ...

There’s an ongoing recall on approximately 552,643 pounds of plant-based ground sausage sold in retail locations nationwide, according to the U.S. Food & Drug Administration (FDA). This is due ...