Chicken and dumplings are a classic dish for a reason. We help you avoid some of the more common mistakes so that you'll have ...

When fall rolls around, you can usually find me in my kitchen cooking something hearty that screams comfort. And to me, a ...

People have a lot of opinions on how to cook brisket. Some will swear the best ... quickly and over a hot flame like almost any other cut of meat. This is because brisket comes from the cow's ...

You should measure the temperature even if your turkey has a "pop-up" temperature ... Calculator and Turkey Cooking Calculator on its website help home chefs gauge how long their turkey needs ...

Balancing a busy schedule with a healthy diet can be a challenge. But eating healthy doesn't have to mean hours ...

But fear not, for I've found a hack: using the air fryer can cut roasted chicken cooking time by ... skin if you have it cranked up too high or leave it in too long. If your skin seems to be ...

Place about 1/4 cup of meat mixture in the center of each cabbage leaf, and roll up, tucking ... Cover and cook on low for eight to nine hours. (Dawn Hinko) Rinse chicken and rub seasoning salt ...

5. Using a paper towel pat the bird until its completely dry. 6. Rub the skin with the softened butter, sprinkle the entire bird with salt and cook at 350 degrees for 13 minutes per pound.