Baking is an easy way to achieve restaurant-worthy tofu, minus all the oil needed for frying it up. To make baked tofu, it's essential to know how to choose the right style of block, then properly ...
Regular tofu comes packed in water, usually in square plastic tubs, which require refrigeration. You'll find it in the cold section of most supermarkets, often near the produce or natural foods.
A plate of fried tofu with a peanut dipping sauce - Penpak Ngamsathain/Getty Images Tofu is a delicious and super versatile ingredient. From traditional Sichuan dishes like mapo tofu with crispy ...
Tofu can be complicated. For many people, when they first try to cook it themselves, they don’t understand what the fuss is about. They might think it’s soft, it’s flavorless, it’s no real alternative ...
The only difference in this elegant vegan version is that soft cheese is replaced with extra-firm silken tofu (with mouthwatering results). Add this tangy, flavor-rich, easy-to-make vegan orange and ...
Ever wondered how to make scrambled tofu? This delicious, plant-based way of using tofu looks and tastes very similar to scrambled eggs – and it's surprisingly easy to whip up. The best part?
Tuyet revealed that making tofu pudding is not her traditional family career. She learned how to make tofu pudding from the internet several years ago and then decided to open a shop at their home.