There must be something to it or the OTT platform would not have kept adding K-food shows galore such as A Nation of Banchan, A Nation of Broth, A Nation of Kimchi, Jjajangmyeon Rhapsody, Korean Fried ...
The owner of Sagol Korean Food is Upeka, who was trained by her Sri Lankan husband – an executive chef at a Korean restaurant in Tanjong Pagar. Her stall often draws long queues.