Texas chili skips beans and tomatoes and cooks tender pieces of chuck roast in beef broth with beer and dried chiles for a hearty stew. Serve with tortillas and cheese.
Prepare the pork stew: Heat vegetable oil in a large pot over medium-high heat. Add pork chunks and sear until browned on all sides, then remove and set aside. In the same pot, sauté onion ...
And if stew sounds like exactly what you're after during this post-Christmas slump, then there's even more good news - Jamie Oliver has the perfect recipe for leftover stew with homemade dumplings ...