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Tasting Table on MSN
10 个月
For The Richest, Flakiest Pie Crust Use Cold Duck Fat
Making a pie crust from scratch is no easy feat — but there are ways to make sure that you get a rich, flaky crust. One ...
Yahoo
8 天
For The Absolute Best Pie Crust, Stick To The 3-2-1 Rule
For the fat, good-quality butter is a standard pick. But for added richness and flakiness in your pie crust, use duck fat-- ...
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