ARMANI/AMAL TASTING MENU Experience a burst of flavours in this mouth-watering six course pre-plated menu, which showcases the talent of our award-winning Chefs as they demonstrate their modern cooking methods paired with traditional, authentic flavours. Appetizer (D/G) flavored masala black cod | Scallop balchao with coriander chutney
Choose the grandeur of the Armani/Ballroom or the fountain-facing, open-air, elegantly landscaped Armani/Pavilion. Professional planners and cultural experts are on hand to ensure your day fulfills its promise, from the world-class dinner with flowing beverages, to the multi-tiered wedding cake and finishing with the
degustazione tartufo / truffle degustation aperitif -ca del bosco franciacorta wagyu (d, m, e) battuto di manzo wagyu, fonduta al parmigiano reggiano e tartufo bianco “alba”, uovo di quaglia fritto occhio di bue wagyu beef tartare, parmesan fondue, runny quail egg “alba” white truffle gaja, ca’marcanda, promis ostrica (d, e, g, s, sb) ostrica gillardeau in crosta di pane carasau ...