Jägermeister - Wikipedia
Jägermeister (/ ˈjeɪɡərmaɪstər / YAY-gər-my-stər, German: [ˈjɛːɡɐˌmaɪstɐ] ⓘ) is a German digestif [ 1 ] made with 56 herbs and spices. Developed in 1934 by Wilhelm and Curt Mast, [ 2 ][ 3 ] it has an alcohol by volume of 35% (61 degrees proof, or US 70 proof).
10 Things You Should Know About Jägermeister - VinePair
2021年5月26日 · What kind of alcohol is Jägermeister? Jägermeister is a liqueur, and more specifically a digestif. Digestifs, or low-ABV liqueurs typically consumed after a meal, are intended to aid in...
What Is Jägermeister And What Is Its Alcohol Content?
2022年5月6日 · Jägermeister is 35% alcohol by volume (via A Couple Cooks), making it a little weaker than run-of-the-mill distilled spirits that are 80 proof (40% ABV): rum, whiskey, vodka, and such.
Jagermeister: Is It Good for You? - WebMD
2024年10月16日 · Jagermeister is a popular liqueur, or sweetened, flavored liquor. It’s infused with a number of herbs, and a lot of its recipe is kept secret to keep the brand exclusive.
What Type Of Alcohol Is Jägermeister, Anyway? - Food Republic
2024年11月3日 · At its core, it is an herbal liquor, meaning that it comprises distilled alcohol blended with herbs and spices. Famously, Jägermeister boasts 56 natural infusions, and these include signature notes of licorice, citrus, and ginger.
Jagermeister: What It Is and How to Use It - Liquor.com
2020年10月7日 · Jägermeister is produced by steeping 56 herbs and spices including ginger, anise, citrus peel and juniper in alcohol and water for a few days before storing it in oak for a year and sweetening it.
Jägermeister: Crafting liqueur since 1935 | Jägermeister
Welcome to the home of Jägermeister. We are the Meister of our craft. Dive into our world of premium herbal liqueur and taste the perfection.
What type of alcohol is jagermeister? - Chef's Resource
2024年4月21日 · Jägermeister is classified as a herbal liqueur. It is made by steeping a blend of 56 different herbs, fruits, roots, and spices in a mixture of alcohol and water. The exact recipe is a well-kept secret, known only to a few privileged individuals.
What Is Jägermeister And What Is Its Alcohol Content? - Mashed
Jägermeister was invented in 1934 by German wine and vinegar-maker Curt Mast, who needed to aid his struggling business. After years of creating herbal liquors as a hobby, Mast eventually landed on a spirit worth marketing, and chose a name meaning “master hunter” and a stag logo to appeal to fellow German hunters. What’s In It?
Jägermeister: The Ultimate Bottle Guide - Tasting Table
2022年9月6日 · Jägermeister, affectionately nicknamed Jäger, was originally billed as a medicinal product used to help with coughing, digestion, and a whole host of other ailments. It has a relatively high...