Vinasse - Wikipedia
Vinasse is a byproduct of the sugar or ethanol industry. [1] Sugarcane or sugar beet is processed to produce crystalline sugar , pulp and molasses . The latter are further processed by …
Vinasse - an overview | ScienceDirect Topics
Vinasse, also known as stillage or distilled water, is the final product of the distillation of fermented sugarcane juice to obtain ethanol (Silva et al., 2021). It has a dark brown color, a strong odor, …
Vinasse - an overview | ScienceDirect Topics
Vinasse is the final byproduct of biomass distillation, mainly from ethanol production from sugar and starch crops or cellulosic material. Its composition is predominantly 93% water and 7% …
Vinasse - an overview | ScienceDirect Topics
Vinasse is the final residue from the distillation of the fermentation wine to obtain ethanol. It has brown coloration and darkens as it is oxidized by exposure to air. It is the most important and …
Vinasse vs. Molasses — What’s the Difference?
2024年4月4日 · Vinasse is a byproduct of the distillation process used in biofuel and fertilizer production, while molasses is a thick syrup byproduct from sugar refining, used in food, animal …
Treatment of sugarcane vinasse in AnMBR and UASB: process ...
2024年11月7日 · Vinasse is a by-product of sugarcane processing which is often used in fertigation; however, the direct use of vinasse harms the environment and reduces soil …
Vinasse - Wikiwand
Vinasse is a byproduct of the sugar or ethanol industry. Sugarcane or sugar beet is processed to produce crystalline sugar, pulp and molasses.