Shuwa Raan Roast (Lamb Leg Roast) Ingredients Marination • Lamb Leg 1 – 1.5 kg, or you can use regular korma cut mutton • Garlic cloves 10-15 • Salt to taste • Turmeric powder 1 tsp • Cumin powder 1 tsp • Coriander powder 1 tsp • Red chili flakes 1 tsp • Green Cardamom powder 1 tsp • Cinnamon powder 1 tsp • Thick tamarind paste 3 tbsp • White vinegar 2 tbsp Rice • Rice 3 cups, soaked in water for at least 1 hour • Desi ghee 1/2 cup • Black peppercorns 1/2 tsp • Cloves 6 • Cinnamon sticks 4-5 • G

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